In the west of Scotland, a loosely themed Italian menu, a beef stroganoff that fails to live up to its billing, and a Scottish and Indian fusion menu that leaves the guests high and dry. Their well-presented food is turned out with military precision, a theme reinforced by Scott taking his guests outside for a bit of parade ground drill practice! In Coventry, self-confessed joker Neal and his level-headed wife Hazel serve their attempt at 'restaurant standard' food. Will the hosts make the perfect team, or will their relationship be tested to the limit as they try to agree on the menu and entertainment? Maddi and her husband Givon start the competition with a night of fine champagne and fusion food inspired by their Sri Lankan heritage and British roots. And will Nigel and Yvonne stop singing? The series continues in Nottingham, where newlyweds Clare and Ric kick off the competition with an evening of traditional Italian cuisine. In Belfast, Leeann doesn't enjoy Gemma and Jim's healthy food, or even her own takeaway-inspired menu. Show not available in country. Joining them are chatterbox Dawn and her husband Keith and romantic couple Mark and Shaun. Boat-dwellers Steven and Lisa kick off in East Anglia with a Sunday lunch-inspired roast dinner with a fresh fish starter. Night two sees Team Texas, Ilyas and his wife Amanda, present a menu of tried and tested food along with a little homegrown southern hospitality. The first hosts in Liverpool, Jude and her husband Malcolm, hope that a selection of their restaurant favourites will win them the prize, but as the evening pans out, Malcolm turns out to be less of a help and more of a hindrance. Despite a kitchen ding dong they put on a united front at the dinner table but they get a dose of their own medicine from one diner out for revenge. Kicking off the competition in Jersey are hairdresser Jade and her partner Harley. Gary has a big surprise in store, but will it backfire? Couples Come Dine with Me - Series 2: Episode 2 | All 4 Couples Come Dine with Me Tue 28 Apr 2015: Blackpool The new series continues in Blackpool, Lancashire, where former. Finally it's food lovers Martin and Kate's chance to impress with their authentic Thai menu and chocolate dessert. qatar to toronto flight status. In West Yorkshire, Stacey handles chicken livers for the first time, Robin and Kaz steal the night with terrible jokes and comedy false teeth, and Kiwi couple Leigh and Toni are bemused. Their simple salad starter and French-inspired chicken leave Kevin thinking the grand is his for the taking. The show heads to Essex, and first to showcase their cooking skills are partners Edith and Martin who are desperate to impress with their African themed menu, but things don't go quite to plan. couples come dine with me blackpool hollylondon knights prospect tournament roster. Summaries The new series continues in Blackpool, Lancashire, where former dancer Rowan and businessman John meet competitive Holly and Ollie, and Sally and Joanne in their matching tie-dye outfits. In Liverpool, Ste and Danielle try to impress with their American themed menu. Their guests are fake tan lover Kev and his fiance Victoria, and property professionals Les and Vicky. There's unimpressive beef, Korean chicken on a crumpet, hot tub fanciness and a shocking revelation in Yorkshire, as indie kids Johnny and Lucy take on Claire and Matt, and Net and Bob. But will it meet Jonathan and Keith's high standards? According to Lisa, Howard is so laid back he's almost dead! In Essex, air stewardess Penny and her partner Chris kick off the competition by serving up a homely menu to guests 'bling'-loving Tatia and husband Mick, and young duo Lewis and Krystal. In Cambridgeshire, big kids Wizz and Luke kick off with a children's party themed night. In Manchester, Asia from Poland doesn't like lamb at all but Henry and Tom serve two different lamb dishes for their traditional British dinner, while Vinne and Tanz offer lamb three ways. More about series. Finally it's Sian and Tim's chance to show what they can do with the second Thai-themed menu in two days. In Manchester, Sangeeta and Sreekanth's Indian feast is a hit, and there's a Bollywood dance-off to end the evening. In and around Bristol, DJ Syvieng and his partner Abbi create Thai classics, gym buff Adele and husband Dave are out of their comfort zone, and Jim and Sandra get into the swing of things. Last to host are Sean and Steve. And so to Harry and Charlotte's grand finale. Can they find a formula which will impress picky Leanne? Essex: Market trader Russell and retired nurse Nicola kick off the competition and they're joined by Elliot and Sophie, and Gemma and Glen. With the food not universally loved, will that be enough to keep them in the running? And expectations are high for foodies Jen and Alex. A trio of couples try to outdo each other in Aberdeen, coming up with an Ibizan fiesta, an evening of posh nosh and dinner party classics and a vegetarian-influenced menu. For the final dinner, Paul and Ed opt for a flavourful fare that proves a bit much for those with a fondness for plainer food, and with the contest over, the competitors anxiously wait to discover which party was considered the best. Day two, and it's over to glam duo Stuart and Jamie to try and better Kellie and Scott but when it comes to cooking steaks to order. This episode comes from Dartford and Beckenham, where Jamie and his fiance Carol kick off the competition with a party themed evening, inspired by their passion for all things 'crazy'. They are joined by sprightly couple Shannon and Max, and loved-up partners Charlotte and Russ. Rocky Scott Air Date: February 3, 2005 tbd S1:E18. Day two sees a squeamish Karen nearly throw up as Paul prepares the chicken liver pate, while Ari and Amanda get the wrong end of the stick when they turn up in Christmas jumpers. Finally, Chris and Barb rely on their years of hosting experience and their teamwork skills to deliver a tried and tested menu, and throw in a little something extra. Jade and Luke believe their happy hearty food is the winning ticket, and Zahra and Conall plan on perfect presentation. So, if one person's perfect dinner party is another person's evening from hell, how will our hosts cope with a whole week of each other's hospitality?Each night for a week, one of our hosts will throw a dinner party for the others. There are multiple Chrises, a royal doppelganger, nautical costumes and sea-themed games in Plymouth, as Mena and Chris take on Vicky and Chris and Sarah and Chris. Taking up the culinary gauntlet in the East Midlands are partners Kev and Chelsey, Jayne and Ricky, and straight-talking Louise and Mark. In Cardiff, fun first-time hosts Abi and Jake, vegan couple Ashleigh and Jack, and 52-year-olds Karen and James compete in a week featuring some American grub and a fully plant-based menu. The brand new series continues in Manchester, where married couple Victoria and Andrew kick off with an Italian themed menu. Three pairs of partners from Blackpool compete to win the 1,000 prize, including former dancer Rowan and businessman John, who start the proceedings. In Wiltshire, Andrew and David host a ritzy affair, but Andrew's celebrity name-dropping fails to impress, and David gets a horrified reaction to his collection of Victorian hair clippings. On the final night, everyone is impressed by NHS workers Mat and Lee's menu, but behind the scenes there's plenty of drama. In Cheshire, bossy Faye and husband Chris get things underway with a menu of home favourites. When Leanne can't stomach either the scallops or peas, the others are left wondering whether she'll be a handful all week. In South Wales, first time hosts fiancs Marc and Dan win over their guests with Marc's nana's egg sauce, passed down through generations, but can they grab the grand? But there are a few mistakes, which Nicole and Nathan are keen to point out. Terri bosses husband David around the kitchen and the night ends with dessert up the walls! Sadly for them, music-loving Dennis and Tina are less than impressed. And Michael and Caroline search for flaws in Raj and Freddie's 'perfect' relationship. Is it enough to win them the grand? And can Pasha's Persian rice pudding win the grand? Kicking off the competition are drama school owners Lisa and Iain, who celebrate Iain's Highland roots by cooking an entirely Scottish menu - they even bring out the bagpipes. Sophie and partner Shaun are the first hosts in Hull. They are joined by Jake and Desiree, and Daisy and Will. Finally, it's retro-loving Terri and David's chance to bring back the 70s to try to bag the grand. Night two sees bohemians Brian and Mandie decide that a festival theme is the way to the grand. Up next is the turn of 1940s enthusiasts Jayne and Ricky who want to throw a dinner party themed on the Second World War. Danielle has a hidden talent that leaves the guests gawping. Greater Manchester is the location for three couples to host a trio of dinner parties. And after making a dubious first impression, Mark has a jaw-dropping revelation. Fiona and Ian kick off the competition with a Spanish menu. But will they be able to impress with their French food? And will gym bunnies Neil and Emma have a cheat day? First to host in Ashford, Kent, are Francophiles Stephanie and Ian who amaze their guests by living in a tiny version of the Palace of Versailles. Downloads only available on advert-free plans. Roger has spent a fortune on steaks but doesn't manage to cook them to the liking of everyone. In Hampshire, James and Victoria have chosen a menu themed around their favourite holiday destination of Spain. Will the hosts make the perfect team, or will their relationship be tested to the limit as they try to agree on the menu and entertainment? The show heads to South Yorkshire, where Phil and Kate get the competition started with a menu inspired by some of their most romantic meals. In Essex, Mark and Diane bring a taste of their Mediterranean travels to their menu - by way of their very own garden, and encourage their guests to sing with them, to mixed review. Their tactics seem to go down well as the smaller portions prove a hit, but it's Gemma's love for burlesque that grabs most attention. On the first night in Brighton, party-loving Pete and Jason's home-made-from-scratch Italian menu impresses Debbie but not her partner Richard, although they both enjoy a rare night out together. The guests are expecting big things, but are surprised by the simplicity of the menu. In Bournemouth, married couple David and AJ kick off with a menu inspired by David's homeland South Africa. Finally it's James and Kate's chance to win with James taking centre stage. Last to host are computer salesman Dave and his girlfriend Sarah, who plan to focus their attention on a fun evening with good quality food. Michelle and Cameron hope that their 23 years together, Michelle's attention to detail, and their competitive spirit will help them take the crown. On Merseyside, lottery winners John and Carol hope to wow their guests with high-end cuisine. Also coming to dinner is 28-stone Eddie 'The Beast' Hall - Britain's strongest man - with wife Alex, and sport-loving Simon and Lauren. The heat is on - and this chef's not mincing any words Australian bakers compete to impress judges Maggie Beer and Matt Moran. The new series continues in Blackpool, Lancashire, where former dancer Rowan and businessman John meet competitive Holly and Ollie, and Sally and Joanne in their matching tie-dye outfits. First up in this episode from Essex are partners Mike and Heather, with a menu of Mediterranean-inspired dishes. Fifty-somethings Lesley and Roger kick off the competition in Leicester with an international themed menu inspired by their love of luxury cruises. And Neil's marriage proposal leaves the guests gagging. But which couple will win the coveted cash prize? But competitive Daz and Kim are unsure about the sushi starter and foodies Martin and Kate are also proving tough to impress. Sophie and Harj kick off with a Mexican menu - that's if Harj can find his way around the kitchen. In Glasgow, Melanie and her husband David, Kenny and his husband Kenny, and Ami and her husband Stuart compete in a week featuring a Celtic-fusion menu and some belting bagpipes. Day two sees joker Dave and sous chef Sin cooking up some traditional favourites, including bread and butter pudding. In north London, Helen and her outspoken boyfriend David, Vicky and her partner Geoff, and Sara and her husband Thierry compete in a week featuring the fashions and food of the 1980s. In East Anglia, ultra-competitive Kim and Martin, landscape gardeners Debbie and Richard, and gadget kings Jamie and Mark compete in a week featuring collapsing food and kitchen shortcuts. But with Carl plotting yet more pranks, will they grate on the others and scupper the host's chances of winning the 1000? Second hosts are marketing manager Hannah and her fianc Paul, who cause a stir with their cutting comments to one another. In Portsmouth, an organic, nutritionally balanced meal competes with a night of glitter and sparkle, and a main that's compared to a school dinner. Their eccentric menu reflects their unconventional approach to life. Night two sees hosts Dennis and Tina bring some razzle dazzle to proceedings but former news reporter Keith and wife Jane prove hard to please. Catherine and Julian kick off with simple home cooking, hosting Lucie and Alex and last hosts Joe and Sheila, who struggle with serving food on the hottest day of the year. In Berkshire, beauty therapist Emma and boyfriend Sean kick off the week with an OMG night of acronyms, pet names and fine food. In Berkshire, Julian showcases his home-cured pastrami, Tash and Rob's healthy menu fails on presentation, and Chris and Amanda's menu is inspired by love. They use a mixture of dressing up, stripping off and wacky voices combined with homely food to try and win the prize. Determined to show the others what a proper British dinner party is about, their competitiveness is uncovered by Sati and Jesse, and things get heated in the kitchen. With some celebrity name dropping and some impromptu rapping, can they get their guests back on side and walk away with a thousand pounds in their back pockets? Competing are Sharon and Brian, and Emma and Trevor, with their musical tribute to Bob Marley. But which couple will be flamenco-ing off with that 1000 prize? This divides girlfriends Ciara and Carley, while Terri and husband David aren't keen on the couples' decision to invite a gospel choir to perform. In Brighton, Dan and his partner of 16 years Pippa are hoping a menu of family favourites will bag them the grand. Middle-aged couple Helen and husband Lorne put their 24 years of experience together into a safe, solid menu. Anthony shocks everyone again with a revelation from his own wedding day before Steve reveals his personal 'Suarez' moment. Nicky and Lee 's night features scallops with a white chocolate foam and Lee dressing as a hotdog. A very spicy kebab ignites the taste buds of married couple Danny and Shira and an oven malfunction leaves a nasty taste in the mouth of husband and wife Ana and Ian. Finally it's the turn of Luke and Louise to host and they manage to put in a polished performance, apart from their main course, where the over-cooked prawns lead Michael to open up about the time he got food hepatitis from a prawn salad. Young newlyweds Nicole and Nathan kick-start the competition with an ambitious 'fine dining' menu, but their tattoos do not go unnoticed. This episode heads to the West Midlands for a confrontational three days. Day two sees Michael and Jenni host. Finally it's the turn of girlfriends Jess and Dale, who aim to take their guests on an Asian taste journey combining hot, sweet, and sour. In Warwickshire, Katie and Clive's attempt at a fine dining menu fails to please discerning diner Bianca, while Levi and Hannah's Scottish menu with an Asian twist gets a mixed reception. Loved-up partners of 23 years, happy-go-lucky Lisa and her cabbie husband Nick are happy to try it all. In the Lake District, Paul and Glenda in their static caravan are the first hosts, welcoming self-confessed gadget geek David and partner Jane, plus outdoorsy 20-somethings Matt and Polly. Finally, it's the turn of self-proclaimed yuppies Cherry and Lawrence to host. Some of the guests are left shocked when Kevin serves up black pudding, even though his wife is a pescatarian! Joker Mark and his wife Rachel host first. Their guests are all slightly bemused by Steph's 'fake laugh' but quickly work out that she's the boss of the relationship, even if she and Adam claim otherwise! It looks like we don't have any synopsis for this title yet. A farmhouse menu competes with a Mexican feast with a twist and a Japanese menu in Gloucestershire. In Leeds, gigglers Gemma and Ryan kick off with a menu designed to show off their fun side. Can the hosts pull it out of the bag and blow away the competition? In Glasgow, young parents Kirsty and Alistair, Elvis impersonator Adrian and his wife Amanda, and Mark and Claire compete in a week featuring musical chairs, karaoke and edible bowls. Straight-talking Jodie and mellow Rob take on middle-aged lovebirds Neil and Claire and ambitious Ben and Samara in Yorkshire, in an episode with huge portions, tarot cards and a glass eye, In Colchester, touchy-feely Yvonne and Neil compete against fitness fanatics Darren and Amy, and social worker Tony, who makes uncomplimentary comments about his partner Victoria.